On Friday, November 26th restaurant Troglava opens its doors to all lovers of good homemade food and a warm ambiance. Winter is upon us, get your skis ready! The restaurant was built in the spirit of a modern mountain environment with a capacity of 400 seats. The cuisine of the restaurant is based on traditional Montenegrin dishes prepared in the authentic way of the Bjelasica region. The fresh mountain air with mulled local wine and local products never leaves anyone indifferent. On the ground floor of the building where the restaurant is located, there is a cafe bar, where guests can get hot and cold, as well as alcoholic and non-alcoholic beverages.